- 16 ounces frozen sweet peas
- 10 whole mushrooms
- olive oil
- salt and pepper to taste
- Braise onion on a little bit of olive oil.
- Slice mushrooms. Put them in pan.
- Put sweat peas in pan.
- Season with salt and pepper to taste.
- Put lid on pan and steam everything for about 20 minutes. Stir once.


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